Dining Out At Flora's Pizza Café:
Final Day of The Central LI Vegan Chef Challenge!
Tuesday, June 30th, 7pm
637 Jericho Tpke, Syosset, NY 11791, United States
SOLD OUT
ONLY A HANDFUL OF SPOTS OPEN!
We’re coming to the close of the first, groundbreaking LI Vegan Chef Challenge. Join us for dinner with friends at one of the awesome participating restaurants to enjoy a 100% vegan menu Flora’s master chef created for the Challenge–and will likely continue serving going forward!
Each attendee will order from the special menu and pick up their own tab. (See the first comment below for the menu.)
SEATING IS LIMITED, AND 1/3 OF THE SEATS ARE ALREADY CLAIMED PRIOR TO THIS POST GOING LIVE.
RESERVATIONS: Click the button below, and once on the Facebook event page, press “Going.” We’ll respond to your message to confirm that you’re on the list.
If you have problems using the message link above, comment below and we’ll get back to you ASAP.
We do request that you RSVP only if you’re sure you can attend, and please let us know if you find that you’re unable to attend.
Thank you and we look forward to seeing you there!
Tune Into Some of Our Recent Radio Shows!
Aired August 2026
Decoding the New Dietary Guidelines, with Nichole Dandrea-Russert MS, RDN
We unpack the gap between public health rhetoric and political reality—exploring everything from the carnivore diet and seed oil crusade to corporate conflicts of interest on RFK Jr’s hand-picked drafting panel.
Aired July 2026
Science, Truth, and the Real Climate Crisis Today
An exploration into what happens when the world’s leading scientists hand humanity a roadmap of its own future, and we choose to ignore it. In this episode of The Healthy Planet, we look at the intersection of scientific truth and manufactured doubt.
Aired June 2026
Vegan Chef Challenge: Culinary Innovation for a Kinder World
While shifting society’s eating habits away from animal products can sometimes feel like an uphill battle against lifelong social conditioning, a new movement is hitting Long Island that turns activism into a delicious culinary celebration.
Aired May 2026
Global Food Solution: Personal Health Planetary Survival
Hear how our collective food choices act as a direct “daily vote” for the future of our world—protecting our life-support system, our food supply, and the trillions of creatures with whom we share this planet.
Yes, it’s been over 26 years since we started, what was, at it’s inception, a very unusual Thanksgiving celebration. “Thanksgiving without the Turkey?! How is that even possible?” One thing that the over ten thousand people who have attended our events have learned, is that the most fulfilling way to give thanks for all we have, is by doing so in a way that preserves that which we’re grateful for–our water, air and soil, while decreasing our demands on the world’s food supply, and respecting all lives on this planet–human and non-human. What we’ve also learned together, is that such a celebration is lacking nothing when it comes to enjoying incredibly delicious food, and incredibly interesting people!
We invite you to join us for this special celebration, to take part in what is truly a conscious, compassionate feast, and to continue to live the powerful solutions that our world so deeply needs, today. Happy Holidays to All and see you soon!